Cheese paste using Butyric acid?

[PeterNE1]

Peter,

 

Here's a hint. Don't use it in cheese or anything else. As a complementary additive to cheese paste you will have FAR more success with quite the opposite - betaine. Betaine is an ODORLESS sweet-tasting alkaloid on the other side of strong acids that does well with cheese.

 

Many of you know, and I'll say it again, the "best" secret ingredient for carp bait is new BABY PUKE. It too blends well with cheese. There are lots of putrid acids that will accomplish your goal without resorting to n-butyric acid.

 

Phone

 

 

SORTED!!!! ... new baby is already on the way, though not expected until late October!

Edited May 22, 2012 by PeterNE1

[AddictedToScopex]

SORTED!!!! ... new baby is already on the way, though not expected until late October!

I have one. 12 Weeks old. Will forward all daily puke production your way

[les middy]

Just a thought will it keep cat's from crapping in your garden

[Steve Walker]

Just a thought will it keep cat's from crapping in your garden

 

If your garden ponged of butyric acid, you'd probably want to leave the cats to it in the hope the cat crap would cover up the smell.

[Andy Macfarlane]

I thought N-Butyric acid occurred naturally in cheese anyway?

[Steve Walker]

I thought N-Butyric acid occurred naturally in cheese anyway?

 

It does.

[poledark]

It is produced in the gut and is what gives puke its distinctive smell. I tried it a few times, and on one occasion spilt some on the ground.......................it fizzed....................just like any acid would do.................so I ditched it..............no way I would let a fish eat the stuff.

 

Den

[corydoras]

I thought N-Butyric acid occurred naturally in cheese anyway?

It is in all dairy products, including fresh milk.